Watusi Beef Flat Iron Steak

Discover the bold, naturally lean flavor of our Watusi Flat Iron Steak—a tender, richly marbled cut from heritage Watusi cattle. Known for their clean, grass-fed taste and lower fat content, Watusi beef brings a unique balance of tenderness and depth of flavor. This flat iron steak is ideal for high-heat cooking methods like grilling or cast-iron searing, delivering a juicy, steakhouse-quality experience in every bite.